For Foodies and home chefs who value premium, rare cuts and culinary experiences.
Key Features:
Rare, high-end cuts with a focus on craftsmanship.
Versatile options for refined cooking.
 
2 lbs Filet Mignon: Tender, buttery cuts perfect for special occasions.
4 lbs Ribeye Steaks: Premium steaks for indulgent meals.
9 lbs Rib Roast: A premium-grade roast, perfect for special occasions. Juicy, rich, and intensely flavorful, this roast is best cooked slow for a luxurious dining experience.